Well Dined

16Jul/100

Back Again

You may have noticed a gap in the postings and a change from my referring to Jasper as my fiance to my husband. That's right, we got married! And then went on a gorgeous honeymoon to Italy (I mean, we love food - hello!). I am now working at Williams-Sonoma and cooking a lot. I could start posting recipes and tips here, would that be something that you would be interested in? Whoever you are out there? We'll see. For now, it's good to be back.

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