Well Dined | Vegetarian Shepherd's Pie

Tomorrow is St Patrick’s Day, hooray!  This is not just an excuse to drink green beer, in fact – don’t do that, it’s gross.  It’s actually a religious holiday that celebrates the arrival of Christianity in Ireland, so show some respect!  And definitely don’t call it “St Patty’s Day”: Patty is short for Patricia.  If you want to abbreviate, use “Paddy”, which is actually short for Patrick (Pádraig).

Moving on!  St Paddy’s is a great day to celebrate Irish culture and food, so let’s take a look at some Irish recipes!

Well Dined | Corned Beef with Potatoes and Cabbage

First up – Corned Beef with Potatoes and Cabbage, which can be made in either a slow cooker or a Dutch oven.

Well Dined | Colcannon

In the same post, there is a recipe for Colcannon made from the potatoes and cabbage.

Well Dined | Irish Brown Bread

There is also a recipe for Irish Brown Bread (which I prefer over Soda Bread).

Well Dined | Baby Guinness Gelatin Shots

AND a recipe for Baby Guinness Gelatin Shots – phew!

Well Dined | Turkey and Sweet Potato Shepherd's Pie

Next up, we have a Turkey and Sweet Potato Shepherd’s Pie.

Well Dined | Vegetarian Shepherd's Pie

And TWO Vegetarian Shepherd’s Pies.  The first is pretty traditional, flavored with Stout Beer and topped with Mashed Potatoes and Irish Cheddar.

Well Dined | Vegetarian Shepherds Pie

The other is a little bit more unusual, with Roasted Vegetables and Lentils, topped with a Cauliflower, Kale, and Parsley puree and Goat Cheese.

Sláinte and enjoy!

One Year Ago – Lentil Salad with Walnuts and Herbs
Two Years Ago – Vegetarian Shepherd’s Pie
Three Years Ago – St Patrick’s Day
Four Years Ago – Pinterest Recipes
Five Years Ago – Couscous Dinners

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