Well Dined

21Jul/166

ICC – Peach Cobbler Trifle

Well Dined | Peach Cobbler Trifle

I've joined a group called Improv Cooking Challenge, where each month 2 ingredients are chosen for us to make dishes with.  This month was peaches and cream - yum!  I scrolled through my saved recipes on Pinterest and found this Peach Cobbler Trifle that looked perfect for the challenge!

Well Dined | Peach Cobbler Trifle

Pound cake is layered with a pudding mixture, peaches, and a crumble topping.  My trifle dish is actually a punch bowl, so I only made 2 layers.  But with a taller, narrower dish - you could make 3 layers.

Well Dined | Peach Cobbler Trifle

I really liked that the pudding mixture used orange zest and sour cream to take it out of too sweet territory.  I added a pinch of salt to the crumble mixture and the peaches to help in this regard, too.

23Dec/140

Holiday Round-up

If you are starting to panic because Christmas (or whatever holiday you celebrate) is closing in and you don't have a dinner plan yet, fear not - I have you covered!  I have a round-up of all of my holiday recipes, from protein to sides to dessert, and even breakfast!  So please enjoy and Happy Holidays!

Well Dined | Holiday Meal

Perfect Roasted Turkey, Apple Sausage Stuffing, Mashed Potatoes, Cider Gravy

Well Dined | Brined and Roasted Pork

Brined and Roasted Pork

Well Dined | Slow Cooked Cider Ham

Slow Cooked Cider Ham

Well Dined | Dr Pepper Glazed Ham with Prunes

Dr Pepper Glazed Ham with Prunes

Well Dined | Garlic and Herb Crusted Rib Roast with Roasted Potatoes and Asparagus

Garlic and Herb Crusted Rib Roast with Roasted Potatoes and Asparagus