Well Dined

10Jan/170

Try The World – Spain Box; Tapas

Well Dined | Spanish Tapas

I've had to pause my Try The World subscription, because I have been so slow to go through the boxes, plan a meal/blog post, make it, and write it up.  Oops!  So I've made a goal for 2017 (I don't like the word "resolution") to work on 1 Try The World post per month.  This month I made tapas with the Spain Box!  So much food!!!

Well Dined | Try The World - Spain

The Spain Box came with El Navarrico salsa tumaca con ajo (tomato sauce with garlic); El Avión paprika; Oleum Hispania extra-virgin olive oil; and Espinaler canned white tuna - all of which were used to make the tapas.

Well Dined | Try The World - Spain

It also contained P. listo jasmine floral jam; Ines Rosales cortadillo citrus crumble cakes; and El Almendro turrón (almond candy).

19Mar/140

Grown Up Tuna Noodle Casserole

Well Dined | Tuna and Spinach Stuffed Shells

Okay, I am not a huge canned tuna fan.  But I saw this recipe for stuffed shells with tuna, spinach, and roasted garlic topped with bechamel and buttery bread crumbs and I had to try it.  I even had a couple of tins of really nice smoked albacore (pretty much the only canned tuna I like).  You guys, this is not your grandmother's casserole.

Well Dined | Tuna and Spinach Stuffed Shells

The first thing that makes this dish special is the roasted garlic, which is super easy to make.  Just chop the top off of a whole head of garlic, place it on a sheet of foil, drizzle it with olive oil, wrap it up, and roast away.  When it's done it becomes creamy and sweet and is delicious spread on bread, but we will be using the whole thing in this recipe.  Just squeeze to pop out all the cloves - I find this to be creepy but fascinating.  All that sweet roasted garlic goes into a creamy bechamel sauce.

Well Dined | Tuna and Spinach Stuffed Shells

The filling is tuna, spinach, and breadcrumbs - simple, but good.  After it is all mixed up, half of the garlic bechamel goes in to make it nice and creamy.

Well Dined | Tuna and Spinach Stuffed Shells

Then that mixture gets stuffed into cooked pasta shells.  I tried to find whole wheat shells, but no luck.  Then you are going to frantically lick the bowl, and the spoon, and your fingers - because this filling is soooooo good.